What Is Organic Food?

Recorded Interview with Todd UnderhillIn this first episode of Talking With Your Mouth Full, we have a conversation with Todd Underhill discussing and demystifying organic food certification.

The conversation covers several topics including what is USDA certified organic food, what are some of the rules for certified organic, pesticides and herbicides,  and USDA definitions of organic practices. We also touch on more general topics that include the community involvement in the local food economy.

Todd Underhill’s agriculture bona fides are plentiful and diverse and establish his voice as among the most experienced and authoritative our community has to offer.

This interview has been edited for time.